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We only make use of Meringue buttercream and not American buttercream. Meringue buttercream is a frosting based from egg whites, butter and icing sugar. It usually has a soft texture and smudges when you touch it directly.

Whereas fondant is a hard paste made from marshmallows and icing sugar that we roll out and cover cakes with, it has a hard texture and does not smudge when touched.

Chocolate Ganache is hard covering, made from a combination of chocolate and cream that sets as a hard chocolate covering. Our chocolate ganache fillings have a softer texture and does not set hard as chocolate.

We only make use of meringue or swiss meringue buttercream , both are made from a combination of egg whites, butter and icing sugar/sugar to form a whipped like frosting. Light ,airy and not super sweet texture.

Each cake is custom made and not one of the same cake will look exactly the same.
Single tier 15cm – 3 layers of sponge, 2 layers of filling (approximately 15cm in width x 18-20cm in height excluding your topper/figurines. Single tier 18cm – 3 layers of sponge, 2 layers of filling (approximately 18cm in width x 20-22cm in height excluding your topper/figurines.

2 Tier – Top tier: 3 layers of sponge, 2 layers of filling (approximately 15cm in width x 18-20cm in height excluding your topper/figurines. Bottom tier: 3 layers of sponge, 2 layers of filling (approximately 20cm in width x 18-20cm in height excluding your topper/figurines.

We can only do ONE flavour and filling combination for single tiers, you can choose TWO flavour and filling combinations for 2 tiers.

If you decide on collection our staff will show you the best spot in your vehicle to place the cake according to the type of vehicle you drive. The absolute best place will be on a flat surface ,by the feet of the passengers seat or in the boot.

If you are collecting a buttercream cake – please note this is a soft frosting covering that can go soft – please put AC on when travelling on. Refrigerate if needed when you arrive at your destination.

Please avoid the below and listen to our staff on directions for travelling:

  • Never place on top of a seat
  • Never remove cake from packaging provided and place into another container/cooler/travelling box – Never place in direct sunlight for long distances

Buttercream cakes are more fragile than fondant cakes as they have a soft frosting covering. We will not recommend travelling more than an hour with a buttercream cake as the frosting will start going softer as you travel and you might end up with a cake that either melt or start falling apart. Avoid placing the buttercream cake in an area of direct sunlight as this will speed up the process of going softer! Refrigerate if needed when you arrive at your destination.

Fondant/chocolate ganache cakes can travel up to 5 hours if not placed in direct sunlight as they have a hard frosting covering.

If you purchased a Buttercream cake:

  • refrigerate if travelled for an hour or more
  • refrigerate if not consuming immediately
  • refrigerate if your event is not on the same day

If you purchased a Fondant or Chocolate ganache cake:

  • No need for refrigeration if used on the same or the following day
  • Store in a cool area out of direct sunlight
  • Refrigerate only on extremely hot days or when you have travelled more than a few hours

If you purchased a Buttercream cake:

  • refrigerate if travelled for an hour or more
  • refrigerate if not consuming immediately
  • refrigerate if your event is not on the same day

If you purchased a Fondant or Chocolate ganache cake:

  • No need for refrigeration if used on the same or the following day
  • Store in a cool area out of direct sunlight
  • Refrigerate only on extremely hot days or when you have travelled more than a few hours

DEFINITELY let us know if you are allergic to any dairy, gluten or nuts!

Most of our products contain the above mentioned and are used in the kitchen everyday. Even though we are super vigilent on certain orders for allergens , we cannot guarantee cross contamination. Please also make your guests aware if they are allergic to anything as we can not be held liable for any allergic reactions from a product purchased from us.

Unfortunately we do not offer gluten,diary free or diabetic cakes. We definitely have options available for nut free.

Yes we do offer delivery at an additional cost. We only offer delivery in most parts of Gauteng for celebration cakes. Please see options and pricing available at checkout.

For wedding cake deliveries outside of Gauteng please send us an email for pricing.

Top 3:

  1. Chocolate Fudge with Caramel Ganache
  2. Vanilla with Strawberries and Cream
  3. Almond with Oreos and Cream

For wedding cake deliveries outside of Gauteng please send us an email for pricing.

  • Flavour – Sponge of cake , usually 3 layers of sponge in a single tier
  • Filling – Icing in between sponge layers, usually 2 layers of filling in a single tier

Don’t see anything you like on our website , you can most definitely send us an email to order a custom cake for a Celebration or Wedding.

If you ordered through our online shop – we require full payment and order is immediately confirmed.

If you sent us an enquiry via email, WhatsApp or enquired through social media – your order will only be confirmed if you have paid a non-refundable 50% deposit from your full invoice amount to secure the date.

The balance will be due at least 3 days before collection/delivery.

Unfortunately NO orders will leave our kitchen if we have not received FULL payment – NO EXCEPTIONS!

If you are ordering from our online store your order will only be ready for collection 4-5 days after we have received payment.

For custom orders we need at least 14 days notice of your order – there might be weeks where we have spaces available for short notice cakes, please send us an enquiry and we will try and accommodate your order as best we can.

If you are ordering from our online store your order will only be ready for collection 4-5 days after we have received payment.

For custom orders we need at least 14 days notice of your order – there might be weeks where we have spaces available for short notice cakes, please send us an enquiry and we will try and accommodate your order as best we can.

If you ordered through our online shop – your order is immediately confirmed as we require full payment. Please note no online order will be sent out before 4-5 days after payment.

We are not robots, each order have many steps before completion to keep to our high standard of quality of products being sent out

If you sent us an enquiry via email/Whatsapp or Social media – your order will only be confirmed when we have received a 50% non-refundable deposit to secure the date.

Your balance will be due at least 3 days before collection/delivery. No order will be collected or delivered if we have not received FULL payment, NO EXCEPTIONS!

Yes, we do have cake tasting boxes available either from our online store or if you send us an enquiry.

Please note: Cake tastings are not an in person consultation, we have a cake tasting box available that you collect and enjoy at home.

We do however offer in person consultations for weddings or large events after you’ve ordered a cake tasting box or if you do not require a cake tasting box.

Yes, we do offer consultations for weddings or large events (100+ guests).

We DO NOT offer consultations for birthday, baby shower, kitchen/ bridal shower or small events.

Unfortunately we are a home based bakery and each product is custom made to order.

We are based in a secure estate. The estate will require a valid ID/drivers license + valid vehicle license disc + entry code.

We will send you collection address and an entry code(on the date of collection, we cannot generate codes ahead of time) via email/sms. If you have not received an entry code from us, please phone us before collection.

NB! PLEASE NOTE IF YOUR LICENSE DISC ON YOUR VEHICLE HAS EXPIRED THE SECURITY WILL REFUSE ENTRY! NO EXCEPTIONS!